Michigan’s Black Star Farms 2018/2019 Treasures
Winery at Black Star Farms 2018 Sparkling Riesling, Leelanau Peninsula & Old Mission Peninsula: The alluring citrus blossom aroma paves the way for a zesty effervescent entry. The lively composition of Honeycrisp apples, sweet summer peaches, a whisper of minerality, Kaffir lime, and floral undertones invigorates the palate. Crisp and fresh with a pinpoint bead, and lovely note of honeysuckle on the uplifted, energetic finish. SRP: $18
Winery at Black Star Farms 2019 Arcturos Pinot Gris; Old Mission Peninsula and Leelanau Peninsula: Here is a sumptuous, richly textured Pinot Gris that simply shines. An expressive aroma of lemon-sprinkled pears wakes you right up and leads to a delectable entry. The swirling flavors of Granny Smith apple, D’Anjou pear, citrusy elements, tropical fruit, minerality, and lemongrass are divine. Crisp acidity keeps the wine ideally balanced beyond the final lip-smacking drop. SRP: $18
Winery at Black Star Farms 2019 Gamay Noir, Leelanau Peninsula: Aromas of strawberry rhubarb pie lead the parade for this elegant dry red wine. Montmorency cherries, a gentle dusting of herbs, candied raspberries, shades of forest floor, and a whisper of oak wrap around graceful tannins. Well balanced and ethereal on the palate through the dreamy finish. SRP: $17.50
Winery at Black Star Farms 2019 Gewurztraminer, Michigan: Here is a brilliant example of a dry Gewurztraminer. The expressive aroma draws you heartily into the glass. Zesty layers of tropical guava, lychee, lemon zest, and fresh ground ginger unwind seamlessly onto the palate. Beautifully textured and pristinely balanced as it heads to the grand finale. SRP: $18
Winery at Black Star Farms 2019 Arcturos Dry Riesling, Leelanau Peninsula/Old Mission Peninsula: This dry, streamlined Riesling earning a Double Gold (94 pts) medal shows off an inviting perfumed aroma of Japanese honeysuckle. Silky in texture with fine balance, it decorates the palate with energizing flavors of Honeycrisp apple, Asian pear, a suggestion of lemon verbena, seashell minerality, and lime zest lingering beyond the last sip. SRP: $15
Winery at Black Star Farms 2018 Dry Riesling, Michigan: Here is a savvy dry Riesling with a classic wet river rock, citrus blossom aroma at first whiff; no question what is in this glass. River rock and citrusy notes remain focused on the entry and marry harmoniously with fresh white peach, apricot, lemon-lime soda, melon, and a solid thread of minerality on the palate. Stylish and refreshing with a blast of lime zest on the sleek, enduring finish. SRP: $16
Black Star Farms 2018 Gruner Veltliner, Old Mission Peninsula: Here is a fine example of one of my favorite white wine varieties. The entrancing aroma welcomes you into the glass. There you will find vivid flavors of exotic Mirabelle plums, a touch of lychee, lemongrass, tangy star fruit, and crushed herbs joining classic white pepper accents. Silky in texture, lively, and well-balanced, it vitalizes the palate as it heads to the long, zesty finale. SRP: $14
Visit the winery at www.blackstarfarms.com
